The latest foodie news from our base in Herefordshire.
Be the first to find out about our daily promotions as well as our latest cooking guides.
Find out special offers, events, up to date photos & some generally quite interesting information.
Chef prepared marinades & sauces cobined with free range local produce......
See our free range & local selection for 2011
We've been showing our skill with demonstrations and stalls at two of the Uk's top food festivals.
Another award for our locally sourced beef. It must be the lush pastures of the River Wye.
We picked up a record haul of 14 Gold Awards at the prestigious Awards for Excellence 2011.
28 day dry aged rib of beef through to the final!
Exhibiting at the flavours of Herefordshire with the Hairy Bikers using our locally sourced saddle of venison!